Category: NOW
The Corn Cookie is back, baby — but only for a limited time. Made with freeze dried corn, a sprinkle of sugar, and big cornbread energy, this cult-favorite cookie is inspired by Tosi’s family farm, her grandma’s famous cornbake, and the simple magic of a sunny summer afternoon.
Pro tip: use two as the “bread” for a grilled cheese. Yes, really.
Contains 6 individually wrapped cookies.
These are dangerously moreish; the texture is a perfect mix of chewy cookie and that surprising little crunch from the freeze-dried corn. They really do taste like a buttery, slightly sweet cornbread in cookie form, and I'm already rationing the second tin so they last longer.
The freeze-dried corn adds a subtle crunch that makes the cornbread flavor pop. Already stocking up before they disappear.
I was skeptical about a corn cookie, but the freeze dried corn gives it an amazing crunch that pairs perfectly with the sweet cornbread flavor. Wish it wasn't limited-time only, because I'd buy these every week.