Category: NOW
초콜릿 PB 크런치 파이는 땅콩버터와 구운 라이스 시리얼의 바삭한 조합으로 만든 필링에 짭짤달콤한 초콜릿-땅콩 코팅을 더했습니다. 좋아하는 캔디 컵을 연상시키지만, 썰어서 나눠 먹을 수 있는 형태로 즐기세요. 게다가 이 강력한 파이는 우연히 비건과 글루텐 프리로 완성되었습니다!
The salty-sweet chocolate coating over the peanut butter filling is a perfect combo, and the toasted rice cereal gives it a satisfying crunch that lasts. I grabbed one as a treat and it hit the spot exactly when I wanted something sweet with a little texture.
That toasted rice cereal in the middle gives it such a satisfying crunch that you don’t get from a regular peanut butter pie. I was expecting it to be overly sweet, but the peanut filling balances the chocolate coating really well. Already polished off the whole thing in two sittings.
The salty-sweet chocolate-peanut coating is what sold me—it balances the rich filling perfectly. I ate a whole slice in about two minutes and already added another to my cart.
