Category: NOW
Notre tarte Chocolate PB Crunch commence par une garniture à base du duo croquant de beurre de cacahuète et de céréales de riz grillées, le tout surmonté d'un enrobage chocolat-cacahuète à la fois salé et sucré. Comme votre bonbon préféré, mais en version partageable et découpable en parts. EN PLUS, cette tarte de compétition s'est retrouvée accidentellement vegan et sans gluten !
The salty-sweet chocolate coating over the peanut butter filling is a perfect combo, and the toasted rice cereal gives it a satisfying crunch that lasts. I grabbed one as a treat and it hit the spot exactly when I wanted something sweet with a little texture.
That toasted rice cereal in the middle gives it such a satisfying crunch that you don’t get from a regular peanut butter pie. I was expecting it to be overly sweet, but the peanut filling balances the chocolate coating really well. Already polished off the whole thing in two sittings.
The salty-sweet chocolate-peanut coating is what sold me—it balances the rich filling perfectly. I ate a whole slice in about two minutes and already added another to my cart.
